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Joined 2026
Etsuko N.
Available Areas
Toyama (Living)
Languages
Chinese (Simplified), English
Availability Updated
Today
About Tour Guide Etsuko N.
My name is Etsuko, and I am thrilled to welcome you into my home. I have been a passionate home cook and homemaker for 35 years, comforting Japanese home cooking (Washoku).On my tour, I invite you into a typical Japanese house to experience how a real local family lives and eats. Together, we will cook authentic, everyday Japanese dishes and regional specialties using seasonal ingredients. I will share my time-tested cooking secrets, tips, and the stories behind our food culture in a relaxed, friendly atmosphere.Whether you are a beginner or a food lover, I will guide you step-by-step so you can easily recreate these delicious flavors back in your home country.Let’s cook, chat, and make unforgettable memories together in a real Japanese kitchen! I look forward to hosting you.
Important
From August 16 to September 6, I will not be available.
Tours
All tours can be customized for you. Send me a message with your requests!
Categories
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Preserved Edo-Period Streets: Takaoka Heritage Tour
Explore the historic beauty of Takaoka on this guided walk. Discover two unique districts: Yamamachisuji, famous for its grand earthen merchant houses, and Kanayamachi, the birthplace of Takaoka copperware with beautiful lattice windows and cobblestone streets. Your local guide will bring the rich history of ancient artisans to life!
Preserved Edo-Period Streets: Takaoka Heritage Tour
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Experience Everyday Japanese Home Cooking
Discover authentic Japanese cuisine right from a local home. In this hands-on class, you will learn the secrets of crafting comforting, everyday meals. Guided step-by-step by an expert host, you will master essential traditional techniques that you can easily replicate back home. More than just cooking, this tour offers a rare window into daily life and hospitality, concluding with a warm, shared feast.
Experience Everyday Japanese Home Cooking
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Naoto K.
Hello! I’m Naoto. I was born and raised in the dramatic landscape of Toyama, with Kanazawa as my favorite weekend playground since my young-hood. I am thrilled that you are considering the Hokuriku region for your Japanese journey. After living abroad and spending decades in Tokyo area, I returned to my roots with a clear mission: to share the authentic, soulful Japan that remains tucked away from the crowds. In Toyama and Kanazawa, you won’t just see history—you will feel it. This is a region of "hidden gems," where ancient traditions and pristine nature coexist in their purest form. I specialize in taking you where the tour buses don’t go. Whether we are: Unlocking Samurai Legacies: Exploring the hidden corridors of Kanazawa’s history and the delicate mastery of its gold-leaf artisans. Savoring the Secret Harvest: Dining at secluded mountain retreats or tasting the "jewels of the sea" fresh from Toyama Bay. Immersive Nature & Tradition: From the dramatic peaks of the Northern Alps to the quiet craftsmanship of woodcarving villages and local festivals. Pop Culture & Local Legends: Diving into the world of manga, anime, and folklore known only to those who live here. Because of my years overseas, I understand the curiosity and the "why" behind an international traveler's questions. I don’t just show you the sights; I translate the culture, bridging the gap between a visitor and a local. Every itinerary is 100% customized to your pace, your interests, and your sense of adventure. Let’s step off the beaten path together. Reach out today, and let’s start planning your one-of-a-kind Japanese adventure! [Qualifications] In addition to the government licensed guide interpreter (English), *Certified General Travel Services Manager *Advanced Language Proficiency EIKEN Grade 1 (Test in Practical English Proficiency - Top Level) TOEIC: 985 TOEFL iBT: 108 *The Historical Proficiency Test (Japanese History, Grade 2)
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Shoten S.
Hello, my name is Shoten, please call me Sho. I was born in a local area in Toyama prefecture. I majored in civil engineering at a college and am interested in historical infrastructures. After graduation, I continued to study English at a local English circle. In international activities, I also guided foreign people around Toyama Prefecture, Ishikawa Prefecture, and Gifu Prefecture. After retirement, I work as a guide interpreter and a translator. The Hokuriku region has many sightseeing spots, including beautiful landscapes like Kenrokuen Garden and Tateyama, tasty food like traditional Kaga dishes and fresh seafood from Toyama Bay, and traditional crafts like Takaoka copperware and Inami woodcarving. I introduce these spots and historical infra tourism, such as the Kurobe dam and industrial tourism. I look forward to welcoming you to the Hokuriku region.
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Yoji K.
Hello, I'm Yoji, based in Kanazawa. I spent my formative years in Kanazawa and pursued my master's degree in the United States. Having lived in Washington D.C. and California for six years, I then resided and worked in China and various Southeast Asian countries. My passion lies in exploring new destinations and connecting with people worldwide. Now, it's my turn to extend the same hospitality I've received to you. I specialize in crafting personalized tours tailored to your interests and preferences. If you're a food enthusiast, you've come to the right place. For those seeking to delve into Japan's rich history and culture, I highly recommend joining my full-day tour in Kanazawa. Additionally, I offer tours to Shirakawago and Takayama. Let's embark on an unforgettable journey together.
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