Edible Beyoglu : walking food tour
Joined 2023
Uncover Beyoglu's rich history and culinary wonders. We'll stroll in one of the oldest covered market in Istanbul, explore regional specialties, taste traditional sweets and demystify Raki and meze rituals. Meet people behind specialty stores, learn about Istanbul's unique cuisine, its culture, and captivating history. Let's savour Beyoglu's deliciousness!
Itinerary
This itinerary can be customized to meet your needs and preferences. Send me a message with your requests!
Meeting Point
İstiklal Cd. No:8, 34435 Beyoğlu ( in front of the French Consulate)
Istiklal Caddesi
Dig in to warm and buttery savoury pastries at an institution with a piping hot Turkish tea. This carbs-load is essential to prepare us for our walk on the iconic Pera neighbourhood, that has been the beating heart of Istanbul' Night life.
Istiklal Caddesi
Indulge in a sweet treat from a historic candy maker that marries innovation and tradition and learn about the history of sugar and how it shaped global history.
Cicek Pasaji
Marvel at the rich history behind this architectural gem that stands the test of time.
Historic Fish Market
Discover the fish and offal stalls in the permanent market and learn about the unique topography of the bosphorus and its endemic species. The historic fish market also boasts many multi-generational specialty food stores making it the ideal location to taste and understand the flavor principles of Istanbul cuisine.
Galatasaray
Sample one of the most iconic preparations of the Anatolian cuisine.
Asmali Mescit
Settle in to a meyhane ( Turkish tavern) to devour and learn the ins and outs of a Raki table. These traditional eateries are an inseparable part of Istanbul's cultural and historic identity, a common cultural legacy enjoyed throughout history by Turks, Greeks, Armenians and all the other people of Anatolia.
Galatasaray
No Istanbul food tour would be complete without the famous Turkish coffee, learning about coffee rites and rituals and its history.
End of the tour
Ending Point
Galatasaray
Want to personalize this tour?
This tour can be customized to meet your needs and preferences. Click below to send me a message with your requests.
Inclusions & Exclusions
guide fee
14 to 18 tastings (including alcohol)
hotel transfer
extra alcohol
Tour Important Information
This tour involves a bit of walking, comfortable shoes and dressing according to weather will make it more enjoyable.
Make sure to let us know if you have any allergies or dietary restrictions as well as accessibility issues.
As some of the stores are not suitable for guests with accessibility issues, we'll plan accordingly.
Cancellation Policy
- Free cancellation - 8 days prior to meeting time
- 50% Refund - 3 to 7 days prior to meeting time
- No Refund - Within 2 day(s) prior to meeting time
Joined 2023
About Tour Guide Richard M.
Hello travelling foodies, Richard here!
I am a French national, born and bred in Istanbul. My passion for cooking brought me to Cordon Bleu Paris almost 20 years ago. After working in top kitchens for many years in Paris, a job offer to become a chef instructor in one of the most prestigious culinary schools in Istanbul brought me back in 2013.
I love sharing the knowledge, passion and experience that I gathered over the years as a chef and a culinary educator during my tours. This is why I have teamed up with Deniz, a longtime friend from Cordon Bleu, chef turned professional food tour guide.
We lead gastronomic adventures through bustling markets, multi-generational specialty food stores , iconic Istanbulite institutions as well as hidden gems off the beaten path. We believe that tasting authentic flavours and learning about the stories behind them is the best way to appreciate the rich diversity of any culture.
Let’s savour all the deliciousness that Istanbul has to offer together.
$350/ per group
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