Suzaka: Fermented Food and Culture
In Suzaka, silk manufacturing industry flourished from the 19C to the early 20C. Silk was exported via Yokoyama to the US. You will see old warehouses walking along the street, and visit a miso brewery and a local sake retailer. You also visit a wealthy merchant's house which has been there since the Edo period.
Suzaka: Fermented Food and Culture
FROM$340/ per group