Lin K.
“What a great day”
Natsuko met us at the ship and was so friendly and experienced. We used public transportation and with the suica card it was seamless. We went to the harbor, had pudding and coffee in a little shop. Took the tram to the herb garden. The highlight of the day was having Kobe beef in a top notch restaurant with a renowned chef. The beef was cooked on a stove in front of us . SO DELICIOUS! Natsuko is a wonderful guide who we would recommend to anyone!
Natsuko I.
Thank you so much for the wonderful review. When I met you at the cruise terminal, I could really tell how close you all were. I'm glad to hear that using public transportation was a good experience for you. The quiet and calming atmosphere of Kobe's bay area made for a relaxing stroll. The upscale experience at the Kobe beef restaurant is something unique to Kobe, and I'm thrilled that you enjoyed it. Please do come back to Japan again! Natsuko
Judy W.
“Beautiful day in Kobe”
Masahisa was a lovely ,knowledgeable gentleman. Unfortunately he was so soft spoken that there were times we had to have him repeat information as we had difficulty understanding him ( even though he has excellent command of English). Despite that ,we had an enjoyable day with him.
Masahisa M.
Judy How was your trip to Kochi ? Did you also enjoy the cherry blossoms in full bloom in Hirosaki ? Thank you for taking the time to visit us despite the long journey. Thanks Masahisa
Martin C.
“Great Tour”
Hideo took us to Himeji Castle then Kobe beef. Next day we went to Kyoto. Was great!
Hideo Y.
I'm very happy to receive your excellent review. In Kobe we had Kobe beef. In Kyoto we visited Fushimi Inari Taisha, Philosopher's path and Nishiki Food market using private taxi in Kyoto. We also took Shinkansen from Kobe, and we had very comfortable travel. Thank you for joining my tour. I wish you and your family all the best.
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