Located near Ouji-Kamiya Station in Kita, Tokyo, Chuka Soba Ibushi serves plenty of soup with their ramen that leaves a memorable and intensely unique taste despite its very simple look.
With firmly cooked buckwheat noodles, customers have nothing more to ask for its simple mix of ingredients: soup, onion, braised pork, and green onions.
Chuka Soba Ibushi is another famous ramen shop in Tokyo that tops the online rankings of locals in the community. It is not only visited by the people from Tokyo, but also by foreign tourists and Japanese from all regions of Japan. Despite the frosty snow and the cold weather, there are still a lot of customers going in and out of this ramen shop.
Photo from tabelog.com
Photo from tabelog.com
Chuka Soba Itou
Toshima, Kita-ku, Tokyo 4-5-3
(+81) 03-3913-2477
Business Hours:
11:00 AM to 5:00 PM (Saturday, Sunday, Holidays)
11:00 AM - 4:00 PM/5:30 PM - 7:30 PM (Tuesday-Thursday)
*Shop closes once soup runs out
How to eat ramen in Japan and what not to do!
In this video you will learn you how to eat and appreciate ramen, specially tsukemen, what to do when eating and what not to do when eating any kind of ramen in Japan! It also mentions about the ingredients and curiosities about the Tsukemen ramen!
You can click here to watch the video, or click on the embedded video below:
This is from the Japan Fan channel where you can learn more about Japan: Japan Fan youtube Channel
