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GoWithGuideFind your perfect tour guide at GoWithGuide. Relax and cherish unforgettable tours with loved ones. Create personalized tours for a truly memorable trip!

Ramen vs. Tsukemen: What's the Difference?

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by GoWithGuide travel specialist:Michael S.

Last updated : Jul 09, 20245 min read

Food & Drink

Noodles can be found almost everywhere. True, with varying flavors, ramen has been a staple in every tables that you can find in Japan.  For a very long time, ramen has been the king of Japanese cuisine. But Japan has its own way of giving things a twist, thus paving the way for the rise of its long-distance cousin, the tsukemen.

 

Tsukemen 

blog image

Photo from takumen.com 

 

Tsukemen has its own rich and thick story. If ramen is the perfect choice during cold seasons, tsukemen is the savior for noodle-craving tummies on hot, summer days. Tsukemen is being served with a cold noodle separated from the sauce. The way to eat tsukemen is simple logic, just take an ample amount of noodle then dipped it in the sauce that is usually placed in a stone bowl to preserve the right balance of heat and maintain the firmness of the noodle. With that, anybody can satisfy their craving for noodle without immersing their tongues into a hot meal.


Ramen 

That is quite opposite of the ramen, wherein everything on it are served in one large bowl and is best when served hot. Such kitchen innovation is made in order for noodle lovers to enjoy it on any time of the year.  

 

blog image

Photo from tochinavi.net

 

Actions speaks louder than words when eating in Japan. Ramen or tsukemen, the manners stay the same. Using chopsticks is the norm in Japan whenever eating, so do not hesitate to do so. Contrary to other cultures, the louder you eat the noodles and sip its sauce in Japan, the better. It just shows that you are enjoying the delicious meal prepared by the one who made it. So the louder the slurping session, the better. 

 

 

Update: Here is an updated version of this blog so you can have more information about each food type: Ramen Vs Tsukemen: What's the Difference? - Planetyze

 

How to eat ramen in Japan and what not to do!

In this video you will learn you how to eat and appreciate ramen, specially tsukemen, what to do when eating and what not to do when eating any kind of ramen in Japan! It also mentions the ingredients and curiosities about the Tsukemen ramen!


You can click here to watch the video, or click on the embedded video below:

 

This is from the Japan Fan channel where you can learn more about Japan: Japan Fan youtube Channel

Want to have the best food experience during your stay in Japan?

If you’re interested in having a true Japanese culinary experience, then I recommend taking a Food Tour with a local guide. It can be difficult to have the best food experience on top of planning your travel itinerary without knowing the Japanese language.

 

Many restaurants in Japan have menus only in Japanese, so it can be difficult to find the best restaurants as well as order the right items - having a private tour guide from GoWithGuide or joining a private tour group can eliminate those intimidating factors and risks - not only will you not get lost with the aid of a professional local guide, the guide can lead you and/or your group to the best restaurants and help you order the most delicious foods hassle-free. Check out GoWithGuide today and let the guides help you plan the most convenient, fun, and amazing trip to Japan!

 

Aside from our top-rated tours in Japan, we are now also expanding to more countries all over the globe!

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4.80 / 5
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Hello :) I am Macco, a licensed tour guide. I love eating and traveling, so I call myself "EATraveler". I'd like you to experience "tasty (oishi)" Japan, so my tour will be full of nice food. I was born and grew up in Osaka, and now I live in a small fishing town called Manazuru (near Hakone area) after living in Tokyo for more than 10 years. I fell in love with a beautiful scenary of the sea and mounains of Manazuru, and I really enjoy a relaxing life here. So I'd like to show you around this cozy town, which will make you feel nostargic and relaxed. I also work as an editor & writer. My recent works are mainly books about food and drinks, such as fermented food, dried food, cocktails and bars, Japanese sake, coffee, cheese, tea, as well as agriculture and food issues. Based on this background, I'd like to offer you amazing food experiences in Japan and enjoy EATraveling together :) Looking forward to seeing you in Manazuru!                                                                                                                                 

Kanagawa Tour Guide - Shinichiro H.

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Hello, I’m Shin, a national Certified Guide Interpreter in English, as well as an experienced professional tour guide for Japanese tourists of one of the biggest travel agencies in Japan. It'll be my pleasure to help you to make your own tour of your own interests and good experiences in Japan. I have many experiences of guiding corporate and business executives from abroad to the sightseeing spots of their interests. I also have a license for nursing care. If you have any concerns or anxiety about moving by using the stick or the wheelchair in the tour, I’ll be happy to support you. I hope you enjoy the trip to Japan.                                                                                                                                 

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